100g of 4 chocolate eclairs contains 399 calories (kcal), 5.5g protein, 30.7g carbs and 28.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 14.5 g
01.5510
SugarSome sugar 20.4 g
0522.545
EnergyModerate calorie density 399 kcal
0150400800
ProteinLow protein 5.5 g
0122039.9
FibreLow fibre 0.7 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
399
kcal
5.5
protein
30.7
carbs
28.1
fat
Nutrition Facts per 100g
Protein 6%
Carbs 30%
Fat 64%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 399 kcal | |
| Fat | 28.1g | high |
| Saturated | 14.5g | high |
| Carbs | 30.7g | |
| Sugars | 20.4g | moderate |
| Fibre | 0.7g | |
| Protein | 5.5g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in 4 chocolate eclairs?
4 chocolate eclairs contains 399 kcal per 100g.
Is 4 chocolate eclairs ultra-processed?
4 chocolate eclairs is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Ot suitable le for nut allergy Whipping Cream (Milk) (40%). Pasteurised Egg Dark Chocolate (9%) (Sugar Cocoa Mass. • Emulsifier: Soya Lecithin. • Flavouring). Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, 2.3g Niacin, Thiamin) Sugar Milk Chocolate 5.3g (6%) (Sugar Dried Whole Milk Cocoa Butter Cocoa Mass Emulsifier: Soya 3.4g 8.9g 9 . • Lecithin Flavouring) Rapeseed Oil. Dextrose - Unsalted Butter (Milk). 0.5g Palm Oil - Dried Glucose Syrup. 2.4g .11g g 6g IS blc . Stabiliser: E450, E401 - Salt. For allergens see ingredients in bold. Not suitable for those with a Nut and Peanut allergy. Suitable for vegetarians
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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