100g of Korean BBQ Plant Based Steak contains 235 calories (kcal), 16.5g protein, 15.3g carbs and 11.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.5 g
00.31.53
SugarSome sugar 5.9 g
0522.545
Saturated fatSome saturated fat 1.8 g
01.5510
EnergyModerate calorie density 235 kcal
0150400800
Positive
per 100 gProteinHigh protein 16.5 g
07.111.823.5
FibreSource of fibre 5.9 g
03612
Calculate by serving size
Quantity
Serving
235
kcal
16.5
protein
15.3
carbs
11.8
fat
Nutrition Facts per 100g
Protein 28%
Carbs 27%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 235 kcal | |
| Fat | 11.8g | moderate |
| Saturated | 1.8g | moderate |
| Carbs | 15.3g | |
| Sugars | 5.9g | moderate |
| Fibre | 5.9g | |
| Protein | 16.5g | |
| Salt | 1.5g | high |
Common Questions
How many calories are in Korean BBQ Plant Based Steak?
Korean BBQ Plant Based Steak contains 235 kcal per 100g.
Is Korean BBQ Plant Based Steak ultra-processed?
Korean BBQ Plant Based Steak is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
hydrated textured vegetable protein, water, soy protein isolate, rice flour, wheat gluten, cocoa powder, sauce, sugar, water, soy sauce, water, defatted soybeans, wheat, salt, pear puree, onion, garlic, apple puree, caramelized sugar syrup, sugar, water, modified corn starch, ginger, green onion, extract, water, green onion, maltodextrin, salt, pectinase, dextrin, black pepper, guar gum, xanthan gum, soybean oil
Category
Other Servings
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