100g of Frosted Fudge Cakes contains 442 calories (kcal), 2.3g protein, 60.5g carbs and 20.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 44.2 g
0522.545
Saturated fatHigh saturated fat 11.6 g
01.5510
EnergyHigh calorie density 442 kcal
0150400800
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 2.3 g
013.322.144.2
FibreLow fibre 2.3 g
03612
Calculate by serving size
Quantity
Serving
442
kcal
2.3
protein
60.5
carbs
20.9
fat
Nutrition Facts per 100g
Protein 2%
Carbs 55%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 442 kcal | |
| Fat | 20.9g | high |
| Saturated | 11.6g | high |
| Carbs | 60.5g | |
| Sugars | 44.2g | high |
| Fibre | 2.3g | |
| Protein | 2.3g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Frosted Fudge Cakes?
Frosted Fudge Cakes contains 442 kcal per 100g.
Is Frosted Fudge Cakes ultra-processed?
Frosted Fudge Cakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, COCOA, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, COCOA PROCESSED WITH ALKALI, DEXTROSE, CORN STARCH, EGG WHITES, EGGS, COLORS (CARAMEL COLOR, RED 40), SALT, BAKING SODA, SORBIC ACID (TO PRESERVE FRESHNESS), MONO - AND DIGLYCERIDES, SOY LECITHIN, SORBITAN MONOSTEARATE, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, POLYSORBATE 80, WHEY (MILK), CITRIC ACID.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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