100g of Sourdough Crust Five Cheese contains 238 calories (kcal), 11.1g protein, 31.7g carbs and 7.9g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 4 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 238 kcal
0150400800
FibreLow fibre 1.6 g
03612
Positive
per 100 gProteinSource of protein 11.1 g
07.111.923.8
SugarLow sugar 2.4 g
0522.545
Calculate by serving size
Quantity
Serving
238
kcal
11.1
protein
31.7
carbs
7.9
fat
Nutrition Facts per 100g
Protein 18%
Carbs 53%
Fat 29%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 238 kcal | |
| Fat | 7.9g | moderate |
| Saturated | 4g | moderate |
| Carbs | 31.7g | |
| Sugars | 2.4g | low |
| Fibre | 1.6g | |
| Protein | 11.1g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Sourdough Crust Five Cheese?
Sourdough Crust Five Cheese contains 238 kcal per 100g.
Is Sourdough Crust Five Cheese ultra-processed?
Sourdough Crust Five Cheese is NOVA group 3 (processed).
Ingredients
CRUST (WHEAT FLOUR, WATER, YEAST, SOUR FERMENTATION BLEND [WHEAT FLOUR, DURUM FLOUR, YEAST EXTRACT, ASCORBIC ACID, ENZYMES], SEA SALT, CANOLA OIL, SUGAR, DOUGH CONDITIONER [WHOLE WHEAT FLOUR, ENZYMES]), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], VEGETABLE OIL [CANOLA OIL AND/OR OLIVE OIL], RED WINE VINEGAR, SALT, SPICES, GARLIC*, ONION*), CHEDDAR CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN, ROMANO AND ASIAGO CHEESE BLEND (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES). *DRIED
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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