100g of Dairy-Free Sour Cream contains 200 calories (kcal), 0g protein, 10g carbs and 23.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 11.7 g
00.82.55
EnergyHigh calorie density 200 kcal
02050100
SaltSome salt 0.7 g
00.30.81.5
ProteinLow protein 0 g
061020
Positive
per 100 gFibreSource of fibre 3.3 g
03612
Calculate by serving size
Quantity
Serving
200
kcal
0.0
protein
10.0
carbs
23.3
fat
Nutrition Facts per 100g
Protein 0%
Carbs 16%
Fat 84%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 200 kcal | |
| Fat | 23.3g | high |
| Saturated | 11.7g | high |
| Carbs | 10g | |
| Sugars | ? | |
| Fibre | 3.3g | |
| Protein | 0g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Dairy-Free Sour Cream?
Dairy-Free Sour Cream contains 200 kcal per 100g.
Is Dairy-Free Sour Cream ultra-processed?
Dairy-Free Sour Cream is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, expeller processed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non dairy lactic acid, organic sugar, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), veg. mono and diglycerides, salt.
Allergens
Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français