100g of Cheddar cheese crackers contains 474 calories (kcal), 10.5g protein, 66.7g carbs and 15.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.1 g
00.31.53
EnergyHigh calorie density 474 kcal
0150400800
Saturated fatSome saturated fat 3.5 g
01.5510
ProteinLow protein 10.5 g
014.223.747.4
Positive
per 100 gFibreSource of fibre 3.5 g
03612
SugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
474
kcal
10.5
protein
66.7
carbs
15.8
fat
Nutrition Facts per 100g
Protein 9%
Carbs 59%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 474 kcal | |
| Fat | 15.8g | moderate |
| Saturated | 3.5g | moderate |
| Carbs | 66.7g | |
| Sugars | 0g | low |
| Fibre | 3.5g | |
| Protein | 10.5g | |
| Salt | 2.1g | high |
Common Questions
How many calories are in Cheddar cheese crackers?
Cheddar cheese crackers contains 474 kcal per 100g.
Is Cheddar cheese crackers ultra-processed?
Cheddar cheese crackers is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Made with smiles and unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), cheddar cheese ([cultured milk, salt, enzymes], annatto), vegetable oils (canola, sunflower and/or soybean), contains 2 percent or less of: salt, yeast, sugar, autolyzed yeast, leavening (baking soda, monocalcium phosphate, ammonium bicarbonate), paprika, spices (contains celery) and dehydrated onions.
Allergens
Celery, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Français