100g of garlic buffalo sauce contains 195 calories (kcal), 0g protein, 5.6g carbs and 19.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 4.3 g
00.31.53
Saturated fatSome saturated fat 2.8 g
01.5510
EnergyModerate calorie density 195 kcal
0150400800
ProteinLow protein 0 g
05.89.719.5
FibreLow fibre 0 g
03612
Positive
per 100 gSugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
195
kcal
0.0
protein
5.6
carbs
19.4
fat
Nutrition Facts per 100g
Protein 0%
Carbs 11%
Fat 89%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 195 kcal | |
| Fat | 19.4g | high |
| Saturated | 2.8g | moderate |
| Carbs | 5.6g | |
| Sugars | 0g | low |
| Fibre | 0g | |
| Protein | 0g | |
| Salt | 4.3g | high |
Common Questions
How many calories are in garlic buffalo sauce?
garlic buffalo sauce contains 195 kcal per 100g.
Is garlic buffalo sauce ultra-processed?
garlic buffalo sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
water, distilled vinegar, aged cayenne red pepper, vegetable oil (soybean and/or canola), margarine (soybean oil, palm oil, water, salt, contains less than 2% of: vegetable mono and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin A palmitate), parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), salt, onion juice concentrate, salt, onion oil, polysorbate 80, spice, xanthan gum, natural flavor (milk), paprika, monosodium glutamate, citric acid, propylene glycol alginate, yeast extract, potassium sorbate and sodium benzoate (preservatives), phosphoric acid, oleoresin paprika (color), lactic acid, calcium disodium EDTA (to protect flavor)
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