100g of MEXICAN STYLE BLEND SHREDDED CHEESE contains 379 calories (kcal), 21.4g protein, 3.6g carbs and 32.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 21.4 g
01.5510
SaltHigh salt 1.8 g
00.31.53
EnergyModerate calorie density 379 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 21.4 g
011.41937.9
SugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
379
kcal
21.4
protein
3.6
carbs
32.1
fat
Nutrition Facts per 100g
Protein 22%
Carbs 4%
Fat 74%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 379 kcal | |
| Fat | 32.1g | high |
| Saturated | 21.4g | high |
| Carbs | 3.6g | |
| Sugars | 0g | low |
| Fibre | 0g | |
| Protein | 21.4g | |
| Salt | 1.8g | high |
Common Questions
How many calories are in MEXICAN STYLE BLEND SHREDDED CHEESE?
MEXICAN STYLE BLEND SHREDDED CHEESE contains 379 kcal per 100g.
Is MEXICAN STYLE BLEND SHREDDED CHEESE ultra-processed?
MEXICAN STYLE BLEND SHREDDED CHEESE is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
MONTERY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT, ENZYMES,), CHEDDAR CHEESE (OASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (FOR COLOR), QUESO QUESADILLA AND ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STRACH, CORN STRACH, DEXTROSE AND NATAMYCIN (A NATURAL MOLD INHIBITOR).
Category
Other Servings
Related lists
English