CAULIFLOWER CRUST PIZZA

cauliflower, rice flour, water, tapioca starch, rice starch, cane sugar, canola oil, contains less than 2% of the following: potato starch, yeast, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), extra virgin olive oil, xanthan gum, low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (water, tomato paste, extra virgin olive oil, cane sugar, sea salt, garlic powder, spices), uncured pepperoni (no nitrates or nitrites added except for those naturally occurring in sea salt and celery juice powder) (pork, beef, sea salt, contains 2% or less of spices, paprika (color and spice), cultured celery juice powder, natural flavors, garlic powder, lactic acid starter culture), grated parmesan cheese (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], cellulose [anti-caking]), grated romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], cellulose [anti-caking]), soybean oil (processing aid)