100g of Ciabatta Vietnamien contains 156 calories (kcal), 8.1g protein, 25.8g carbs and 1.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 156 kcal
0150400800
FibreLow fibre 1.4 g
03612
Positive
per 100 gProteinHigh protein 8.1 g
04.77.815.6
SugarLow sugar 2.2 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
Calculate by serving size
Quantity
Serving
156
kcal
8.1
protein
25.8
carbs
1.7
fat
Nutrition Facts per 100g
Protein 21%
Carbs 69%
Fat 10%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 156 kcal | |
| Fat | 1.7g | low |
| Saturated | 0.3g | low |
| Carbs | 25.8g | |
| Sugars | 2.2g | low |
| Fibre | 1.4g | |
| Protein | 8.1g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Ciabatta Vietnamien?
Ciabatta Vietnamien contains 156 kcal per 100g.
Is Ciabatta Vietnamien ultra-processed?
Ciabatta Vietnamien is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
PAIN CIABATTA 47,5% : Farine [BLE, ORGE malté torréfié, BLE malté], eau, huiles et graisses végétales [huile d'olive vierge extra], GLUTEN DE BLE, sel, levure, levain de SEIGLE désactivé, ferments, agent de traitement de la farine : acide ascorbique. Garniture 52,5% : Filet de poulet rộti 36,1.% (filet de poulet 99% [origine France] eau, dextrose, huile de tournesol, sel, protéines de pois, arômes, stabilisant E451, fibre de blé sans gluten, gélifiant E407a), concombre 30,1%, carottes rapées 12%, salade batavia 9,0%, coriandre fraiche 6,0%, SAUCE TERIAKI 6,0% (sauce SOJA [eau, graines de SOJA, BLE, sel, alcool], sucre, eau, amidon modifié de maïs, purée d'oignon, VINAIGRE d'alcool, Jus de pomme concentré, poudre d'ail, jus de citron concentré) coriandre fraîche 0,6%. (% exprimés sur la garniture)
Category
Other Servings
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