100g of Bagnat thon contains 213 calories (kcal), 8.6g protein, 20.9g carbs and 10.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 213 kcal
0150400800
FibreLow fibre 1.7 g
03612
Positive
per 100 gProteinSource of protein 8.6 g
06.410.721.3
SugarLow sugar 0.9 g
0522.545
Saturated fatLow saturated fat 1.1 g
01.5510
Calculate by serving size
Quantity
Serving
213
kcal
8.6
protein
20.9
carbs
10.2
fat
Nutrition Facts per 100g
Protein 16%
Carbs 40%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 213 kcal | |
| Fat | 10.2g | moderate |
| Saturated | 1.1g | low |
| Carbs | 20.9g | |
| Sugars | 0.9g | low |
| Fibre | 1.7g | |
| Protein | 8.6g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Bagnat thon?
Bagnat thon contains 213 kcal per 100g.
Is Bagnat thon ultra-processed?
Bagnat thon is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
PAIN BAGNAT 40,5% : Farine de BLE tendre et BLE dur, eau, huiles végétales [olive, colza], levure, sel, émulsifiants : E472e, agent de traitement de la farine E300, levure désactivée. Garniture 59,5% : THON au naturel 28,3% (THON, eau, sel), tomate 17%, salade batavia 17%, OEUF dur 15%, MAYONNAISE 14,2% (huile de colza 68,5%, eau, vinaigre, jaune d'OEUF frais 5%, MOUTARDE de Dijon [eau, graine de MOUTARDÉ, vinaigre sel antioxydant : DISULFITE de potassium, acidifiantacide citrique], sei/ sucre, amidon modifié, épaississant: gomme xanthane, acidifiant : E330, antioxydant : E385, colorants : lutéine et extrait de paprika, arômes), tapenade noire 8,5% (olives noires 80%, huile d'olive vierge extra 0%, câpres, pâte d'ANCHOIS [ANCHOIS, huile d'olive] ail, basile jus concentré de citron, herbes de Provence, poivre). (% exprimés sur le garniture)
Category
Other Servings
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