100g of Garofalo Gluten Free Pasta contains 356 calories (kcal), 7g protein, 78g carbs and 1.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyModerate calorie density 356 kcal
0150400800
ProteinLow protein 7 g
010.717.835.6
FibreLow fibre 0.9 g
03612
Positive
per 100 gSugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
356
kcal
7.0
protein
78.0
carbs
1.6
fat
Nutrition Facts per 100g
Protein 8%
Carbs 88%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 356 kcal | |
| Fat | 1.6g | low |
| Saturated | 0.3g | low |
| Carbs | 78g | |
| Sugars | 0.5g | low |
| Fibre | 0.9g | |
| Protein | 7g | |
| Salt | 0g | low |
Common Questions
How many calories are in Garofalo Gluten Free Pasta?
Garofalo Gluten Free Pasta contains 356 kcal per 100g.
Is Garofalo Gluten Free Pasta ultra-processed?
Garofalo Gluten Free Pasta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Corn flour (50,4%), brown rice flour (22%), rice flour (21,4%), potato starch, quinoa flour (3%), stabiliser: mono and diglycerides of fatty acids. May contain SOY, Specifically formulated for coeliacs.
Category
Other Servings
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