Nutrition facts

Per 100 g% DV
  • Calories 248 kcal —
  • Protein 8.8 g 18%
  • Carbohydrate 46.5 g 17%
  • Fat 2 g 3%
  • Saturated fat 0.6 g 3%
  • Fibre 2.4 g 9%
  • Sugars 2.8 g —
  • Sodium 470 mg 20%
  • Cholesterol 2.7 mg 1%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 5.1 µg 1%
  • Vitamin C 0.33 mg 0%
  • Vitamin D 0.42 µg 2%
  • Vitamin E 0.28 mg 2%
  • Vitamin K 0.82 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.14 mg 11%
  • Niacin (B3) 0.85 mg 5%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 30.8 µg 8%
  • Vitamin B12 0.14 µg 6%

Minerals

  • Calcium 65.4 mg 5%
  • Iron 0.86 mg 5%
  • Magnesium 30.4 mg 7%
  • Phosphorus 139 mg 11%
  • Potassium 189 mg 4%
  • Zinc 0.94 mg 9%
  • Copper 0.13 mg 14%
  • Manganese 0.6 mg 26%
  • Selenium 7.4 µg 14%
  • Iodine 28.5 µg 19%

Questions about Multigrain bread oat bread low-fat milk wheat flour oat flakes

How many calories are in 100 g of Multigrain bread oat bread low-fat milk wheat flour oat flakes?

100 g of Multigrain bread oat bread low-fat milk wheat flour oat flakes has 248 kcal, with 8.8 g protein, 46.5 g carbohydrate and 2 g fat.

Source: Fineli (Finland) 1520 · per 100 g · carbohydrate per EU label, fibre excluded