Nutrition facts

Per 100 g% DV
  • Calories 55 kcal —
  • Protein 3 g 6%
  • Carbohydrate 4 g 1%
  • Fat 3 g 4%
  • Saturated fat 2 g 10%
  • Fibre 0 g 0%
  • Sugars 4 g —

Questions about Whole Kefir cultured milk

How many calories are in 100 g of Whole Kefir cultured milk?

100 g of Whole Kefir cultured milk has 55 kcal, with 3 g protein, 4 g carbohydrate and 3 g fat.

Source: mvt 01.084 · per 100 g · carbohydrate per EU label, fibre excluded