Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1276 g11 g6.1 g
1 × 1 cup252 g32015.1 g27.7 g15.4 g
2 × 1 cup504 g64030.3 g55.5 g30.7 g
½ × 1 cup126 g1607.6 g13.9 g7.7 g
3 × 1 cup756 g96045.4 g83.2 g46.1 g
4 × 1 cup1008 g128060.6 g111 g61.5 g
Nutrition Facts
Per 100 g
Calories127
Total Fat6.1g
Saturated Fat1.1g
Total Carbohydrate11.0g
Dietary Fibre1.3g
Total Sugars0.9g
Protein6.0g

How many calories are in Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

How many calories are in 100 g of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

100 g of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 127 kcal, with 6 g protein, 11 g carbohydrate and 6.1 g fat.

How many calories are in 1 × 1 cup (252 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

1 × 1 cup (252 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 320 kcal, with 15.1 g protein, 27.7 g carbohydrate and 15.4 g fat.

How many calories are in 2 × 1 cup (504 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

2 × 1 cup (504 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 640 kcal, with 30.3 g protein, 55.5 g carbohydrate and 30.7 g fat.

How many calories are in ½ × 1 cup (126 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

½ × 1 cup (126 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 160 kcal, with 7.6 g protein, 13.9 g carbohydrate and 7.7 g fat.

How many calories are in 3 × 1 cup (756 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

3 × 1 cup (756 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 960 kcal, with 45.4 g protein, 83.2 g carbohydrate and 46.1 g fat.

How many calories are in 4 × 1 cup (1008 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

4 × 1 cup (1008 g) of Venison or deer, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 1280 kcal, with 60.6 g protein, 111 g carbohydrate and 61.5 g fat.

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Data source: FNDDS (USDA) · FNDDS 27336250
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