Know what’s on your plate
Vanilla custard Danish pastry
Calories & nutrition facts
low-fat milk
Protein7.2 g
Carbs34 g
Fat18 g
Nutrition facts
Per 100 g% DV- Calories 334 kcal —
- Protein 7.2 g 14%
- Carbohydrate 34 g 12%
- Fat 18 g 24%
- Saturated fat 7.4 g 37%
- Fibre 1.6 g 6%
- Sugars 5.3 g —
- Sodium 184 mg 8%
- Cholesterol 40.8 mg 14%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 77.2 µg 9%
- Vitamin C 0.29 mg 0%
- Vitamin D 1.9 µg 10%
- Vitamin E 1.9 mg 13%
- Vitamin K 12.8 µg 11%
- Thiamin (B1) 0.06 mg 5%
- Riboflavin (B2) 0.17 mg 13%
- Niacin (B3) 0.82 mg 5%
- Vitamin B6 0.09 mg 5%
- Folate (B9) 43.3 µg 11%
- Vitamin B12 0.29 µg 12%
Minerals
- Calcium 62.8 mg 5%
- Iron 0.59 mg 3%
- Magnesium 18.2 mg 4%
- Phosphorus 111 mg 9%
- Potassium 155 mg 3%
- Zinc 0.74 mg 7%
- Copper 0.08 mg 9%
- Manganese 0.25 mg 11%
- Selenium 7.4 µg 13%
- Iodine 18.3 µg 12%
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Questions about Vanilla custard Danish pastry
How many calories are in 100 g of Vanilla custard Danish pastry?
100 g of Vanilla custard Danish pastry has 334 kcal, with 7.2 g protein, 34 g carbohydrate and 19 g fat.
Source: Fineli (Finland) 31668 · per 100 g · carbohydrate per EU label, fibre excluded