Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 93 | 4.2 g | 3.5 g | 6.9 g |
| 1 × 1 cup | 217 g | 202 | 9.1 g | 7.6 g | 15.1 g |
| 2 × 1 cup | 434 g | 404 | 18.3 g | 15.2 g | 30.1 g |
| ½ × 1 cup | 108.5 g | 101 | 4.6 g | 3.8 g | 7.5 g |
| 3 × 1 cup | 651 g | 605 | 27.4 g | 22.8 g | 45.2 g |
| 4 × 1 cup | 868 g | 807 | 36.5 g | 30.4 g | 60.2 g |
How many calories are in Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
How many calories are in 100 g of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
100 g of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 93 kcal, with 4.2 g protein, 3.5 g carbohydrate and 6.9 g fat.
How many calories are in 1 × 1 cup (217 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
1 × 1 cup (217 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 202 kcal, with 9.1 g protein, 7.6 g carbohydrate and 15.1 g fat.
How many calories are in 2 × 1 cup (434 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
2 × 1 cup (434 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 404 kcal, with 18.3 g protein, 15.2 g carbohydrate and 30.1 g fat.
How many calories are in ½ × 1 cup (108.5 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
½ × 1 cup (108.5 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 101 kcal, with 4.6 g protein, 3.8 g carbohydrate and 7.5 g fat.
How many calories are in 3 × 1 cup (651 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
3 × 1 cup (651 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 605 kcal, with 27.4 g protein, 22.8 g carbohydrate and 45.2 g fat.
How many calories are in 4 × 1 cup (868 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce?
4 × 1 cup (868 g) of Tofu and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, with soy-based sauce has 807 kcal, with 36.5 g protein, 30.4 g carbohydrate and 60.2 g fat.
