Know what’s on your plate
Soured milk
Calories & nutrition facts
thick, low-fat, min. 1.5 % to max. 1.8 % fat
52
calorieskcal per 100 g
Protein3.4 g
Carbs5.2 g
Fat1.5 g
Nutrition facts
Per 100 g% DV- Calories 52 kcal —
- Protein 3.4 g 7%
- Carbohydrate 5.2 g 2%
- Fat 1.5 g 2%
- Saturated fat 0.8 g 4%
- Fibre 0 g 0%
- Sugars 5.2 g —
Similar foods
- Soured milk cheese< 10 % fat in dry matter128 kcal / 100 g
- Low-fat yogurtmin. 1.5% to max. 1.8% fat62 kcal / 100 g
- Semi-skimmed fermented milk1.5% fat48 kcal / 100 g
- Fermented milkplain63 kcal / 100 g
- Skimmed cultured milkskummet kulturmelk33 kcal / 100 g
- Low-fat sour cream18 % fat, organic189 kcal / 100 g
- Extra low-fat sour cream10 % fat118 kcal / 100 g
- Buttermilkfluid, 1.5%46 kcal / 100 g
- Yogurtmin. 3.5 % fat, fortified with skimmed milk powder74 kcal / 100 g
- Cultured sour creamcultured, 18% M.F.188 kcal / 100 g
Questions about Soured milk
How many calories are in 100 g of Soured milk?
100 g of Soured milk has 52 kcal, with 3.4 g protein, 5.2 g carbohydrate and 1.5 g fat.
Source: BLS (Germany) M121200 · per 100 g · carbohydrate per EU label, fibre excluded