Know what’s on your plate
Soured milk
Calories & nutrition facts
thick, min. 10 % fat
123
calorieskcal per 100 g
Protein3.1 g
Carbs4.5 g
Fat10 g
Nutrition facts
Per 100 g% DV- Calories 123 kcal —
- Protein 3.1 g 6%
- Carbohydrate 4.5 g 2%
- Fat 10 g 13%
- Saturated fat 5.3 g 27%
- Fibre 0 g 0%
- Sugars 4.5 g —
Similar foods
- Soured milk cheese< 10 % fat in dry matter128 kcal / 100 g
- Sour creammin. 10 % fat119 kcal / 100 g
- Yogurtmin. 10 % fat124 kcal / 100 g
- Fermented milkplain63 kcal / 100 g
- Extra low-fat sour cream10 % fat118 kcal / 100 g
- Skimmed cultured milkskummet kulturmelk33 kcal / 100 g
- Dairy sour creamnot further defined307 kcal / 100 g
- Plain yoghurt10% fat109 kcal / 100 g
- Turkish yoghurt10% fat119 kcal / 100 g
- Cultured milkbiola40 kcal / 100 g
Questions about Soured milk
How many calories are in 100 g of Soured milk?
100 g of Soured milk has 123 kcal, with 3.1 g protein, 4.5 g carbohydrate and 10 g fat.
Source: BLS (Germany) M121500 · per 100 g · carbohydrate per EU label, fibre excluded