Know what’s on your plate
Soured milk
Calories & nutrition facts
thick, min. 3.5 % fat
67
calorieskcal per 100 g
Protein3.3 g
Carbs4.8 g
Fat3.5 g
Nutrition facts
Per 100 g% DV- Calories 67 kcal —
- Protein 3.3 g 7%
- Carbohydrate 4.8 g 2%
- Fat 3.5 g 4%
- Saturated fat 1.9 g 9%
- Fibre 0 g 0%
- Sugars 4.8 g —
Similar foods
- Soured milk cheese< 10 % fat in dry matter128 kcal / 100 g
- Fermented milkplain63 kcal / 100 g
- Skimmed cultured milkskummet kulturmelk33 kcal / 100 g
- Yogurtmin. 3.5 % fat, fortified with skimmed milk powder74 kcal / 100 g
- A-fil fermented milkw/ acidophilus, 3% fat60 kcal / 100 g
- Sour creammin. 20 % fat206 kcal / 100 g
- Cultured milkbiola40 kcal / 100 g
- Långfil fermented milk3% fat60 kcal / 100 g
- Semi-skimmed fermented milk1.5% fat48 kcal / 100 g
- Extra low-fat sour cream10 % fat118 kcal / 100 g
Questions about Soured milk
How many calories are in 100 g of Soured milk?
100 g of Soured milk has 67 kcal, with 3.3 g protein, 4.8 g carbohydrate and 3.5 g fat.
Source: BLS (Germany) M121300 · per 100 g · carbohydrate per EU label, fibre excluded
