Cream of chicken soup ready-to-serve
Soups, sauces & dressings
CNF 7394
49
kcal per 100 g
Protein1.5 g
Carbs5.7 g
Fat2.1 g
Fibre0.4 g
Sugars1.3 g
Nutrition facts
Per 100 g% DV- Calories 49 kcal —
- Protein 1.5 g 3%
- Carbohydrate 5.7 g 2%
- Fat 2.1 g 3%
- Saturated fat 1.2 g 6%
- Fibre 0.4 g 1%
- Sugars 1.3 g —
- Sodium 311 mg 14%
- Cholesterol 9 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 16 µg 2%
- Vitamin C 0 mg 0%
- Thiamin (B1) 0.07 mg 5%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.47 mg 3%
- Vitamin B6 0.01 mg 1%
- Folate (B9) 5 µg 1%
- Vitamin B12 0.14 µg 6%
Minerals
- Calcium 17 mg 1%
- Iron 0.37 mg 2%
- Magnesium 5 mg 1%
- Phosphorus 23 mg 2%
- Potassium 116 mg 2%
- Zinc 0.6 mg 5%
- Copper 0.03 mg 3%
- Manganese 0.03 mg 1%
- Selenium 1.7 µg 3%
Questions about Cream of chicken soup
How many calories are in 100 g of Cream of chicken soup?
100 g of Cream of chicken soup has 49 kcal, with 1.5 g protein, 5.7 g carbohydrate and 2.1 g fat.
Source: Canadian Nutrient File 7394 · per 100 g · carbohydrate per EU label, fibre excluded
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