Cream of chicken soup canned, condensed, 2% m.f. milk added
Soups, sauces & dressings
CNF 5258
79
kcal per 100 g
Protein2.7 g
Carbs5.2 g
Fat5 g
Fibre0.4 g
Sugars3.2 g
Nutrition facts
Per 100 g% DV- Calories 79 kcal —
- Protein 2.7 g 5%
- Carbohydrate 5.2 g 2%
- Fat 5 g 6%
- Saturated fat 1.7 g 8%
- Fibre 0.4 g 1%
- Sugars 3.2 g —
- Sodium 405 mg 18%
- Cholesterol 8.2 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 53 µg 6%
- Vitamin C 0.1 mg 0%
- Vitamin D 0.49 µg 2%
- Vitamin E 0.29 mg 2%
- Vitamin K 2.2 µg 2%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 0.43 mg 3%
- Pantothenic acid (B5) 0.27 mg 5%
- Vitamin B6 0.02 mg 1%
- Folate (B9) 9 µg 2%
- Vitamin B12 0.22 µg 9%
- Choline 13.3 mg 2%
Minerals
- Calcium 66 mg 5%
- Iron 0.27 mg 2%
- Magnesium 8 mg 2%
- Phosphorus 60 mg 5%
- Potassium 95 mg 2%
- Zinc 0.36 mg 3%
- Copper 0.02 mg 2%
- Manganese 0.04 mg 2%
- Selenium 2.2 µg 4%
Questions about Cream of chicken soup
How many calories are in 100 g of Cream of chicken soup?
100 g of Cream of chicken soup has 79 kcal, with 2.7 g protein, 5.2 g carbohydrate and 5.1 g fat.
Source: Canadian Nutrient File 5258 · per 100 g · carbohydrate per EU label, fibre excluded
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