Nutrition facts
Per 100 g% DV- Calories 251 kcal —
- Protein 4.6 g 9%
- Carbohydrate 32 g 12%
- Fat 11.1 g 14%
- Saturated fat 1.1 g 6%
- Fibre 1.5 g 5%
- Sugars 18.7 g —
- Sodium 21.7 mg 1%
- Cholesterol 53.8 mg 18%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 37.4 µg 4%
- Vitamin C 6.4 mg 7%
- Vitamin D 0.44 µg 2%
- Vitamin E 2.6 mg 17%
- Vitamin K 15.3 µg 13%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.1 mg 8%
- Niacin (B3) 0.32 mg 2%
- Vitamin B6 0.06 mg 4%
- Folate (B9) 15.9 µg 4%
- Vitamin B12 0.35 µg 15%
Minerals
- Calcium 48.5 mg 4%
- Iron 0.63 mg 3%
- Magnesium 13.7 mg 3%
- Phosphorus 75.3 mg 6%
- Potassium 169 mg 4%
- Zinc 0.5 mg 5%
- Copper 0.06 mg 7%
- Manganese 0.34 mg 15%
- Selenium 7.1 µg 13%
- Iodine 10.8 µg 7%
Questions about Soft berry and rhubarb pie
How many calories are in 100 g of Soft berry and rhubarb pie?
100 g of Soft berry and rhubarb pie has 251 kcal, with 4.6 g protein, 32 g carbohydrate and 11.1 g fat.
Source: Fineli (Finland) 1343 · per 100 g · carbohydrate per EU label, fibre excluded
