Shortcrust pastry base with fruit, pudding and gelatin glaze
BLS D1A2200
159
kcal per 100 g
Protein3 g
Carbs20.9 g
Fat6.4 g
Fibre2 g
Sugars9.9 g
Nutrition facts
Per 100 g% DV- Calories 159 kcal —
- Protein 3 g 6%
- Carbohydrate 20.9 g 8%
- Fat 6.4 g 8%
- Saturated fat 3.9 g 19%
- Fibre 2 g 7%
- Sugars 9.9 g —
Questions about Shortcrust pastry base with fruit, pudding and gelatin glaze
How many calories are in 100 g of Shortcrust pastry base with fruit, pudding and gelatin glaze?
100 g of Shortcrust pastry base with fruit, pudding and gelatin glaze has 159 kcal, with 3 g protein, 20.9 g carbohydrate and 6.4 g fat.
Source: BLS (Germany) D1A2200 · per 100 g · carbohydrate per EU label, fibre excluded
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