Know what’s on your plate
Cake base with fruit pudding and gelatin glaze
Calories & nutrition facts
139
calorieskcal per 100 g
Protein3.1 g
Carbs20 g
Fat4.7 g
Nutrition facts
Per 100 g% DV- Calories 139 kcal —
- Protein 3.1 g 6%
- Carbohydrate 20 g 7%
- Fat 4.7 g 6%
- Saturated fat 2.7 g 14%
- Fibre 1.8 g 6%
- Sugars 11 g —
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Questions about Cake base with fruit pudding and gelatin glaze
How many calories are in 100 g of Cake base with fruit pudding and gelatin glaze?
100 g of Cake base with fruit pudding and gelatin glaze has 139 kcal, with 3.1 g protein, 20 g carbohydrate and 4.7 g fat.
Source: BLS (Germany) D1A4100 · per 100 g · carbohydrate per EU label, fibre excluded
