Know what’s on your plate
Rice cracker with added grains or seeds
Calories & nutrition facts
savoury
400
calorieskcal per 100 g
Protein9.2 g
Carbs70 g
Fat8.5 g
Nutrition facts
Per 100 g% DV- Calories 400 kcal —
- Protein 9.2 g 18%
- Carbohydrate 70 g 25%
- Fat 8.5 g 11%
- Saturated fat 1.3 g 6%
- Fibre 2.6 g 9%
- Sugars 0.8 g —
Similar foods
- Brown rice crackersavoury, all flavours383 kcal / 100 g
- Vegetable rice crackersavoury, flavours395 kcal / 100 g
- Plain rice crackersavoury389 kcal / 100 g
- Rice crackersavoury, other flavours393 kcal / 100 g
- Rye crispbread with added grainssavoury355 kcal / 100 g
- Puffed rice crackerwholegrain, sunflower seeds, corn, 4% fat394 kcal / 100 g
- Wholewheat biscuit with added grainssavoury420 kcal / 100 g
- Wheat biscuit with nuts or seedssavoury525 kcal / 100 g
- Whole seeds and grains wheat crackerplain486 kcal / 100 g
- Rice and sesame crackerplain423 kcal / 100 g
Questions about Rice cracker with added grains or seeds
How many calories are in 100 g of Rice cracker with added grains or seeds?
100 g of Rice cracker with added grains or seeds has 400 kcal, with 9.2 g protein, 70 g carbohydrate and 8.5 g fat.
Source: ausnut F010217 · per 100 g · carbohydrate per EU label, fibre excluded
