Know what’s on your plate
Pork fillet
Calories & nutrition facts
braised, with sauce
Protein14 g
Carbs0.8 g
Fat6.7 g
Nutrition facts
Per 100 g% DV- Calories 120 kcal —
- Protein 14 g 28%
- Carbohydrate 0.8 g 0%
- Fat 6.7 g 9%
- Saturated fat 1 g 5%
- Fibre 0.3 g 1%
- Sugars 0.8 g —
Similar foods
- Pork fillet medaillonmarinated, grilled172 kcal / 100 g
- Pork fillet medallionmarinated, fried without fat, pan164 kcal / 100 g
- Pork tenderloinfresh, separable lean only, raw109 kcal / 100 g
- Pork filetpan fried (without addition of fat and salt)153 kcal / 100 g
- Beef fillet steakfried, with sauce166 kcal / 100 g
- Rolled pork roastwith sauce158 kcal / 100 g
- Whole pork loinlean and fat, braised239 kcal / 100 g
- Beef filletfried in oven, with sauce131 kcal / 100 g
Questions about Pork fillet
How many calories are in 100 g of Pork fillet?
100 g of Pork fillet has 120 kcal, with 14 g protein, 0.8 g carbohydrate and 6.7 g fat.
Source: BLS (Germany) Y311112 · per 100 g · carbohydrate per EU label, fibre excluded