Plant-based dessert coconut, rice, with fruits, with sugar(s), fortified with calcium, fermented, refrigerated
Dairy & eggs
ANSES–Ciqual 20923
75
kcal per 100 g
Protein0.2 g
Carbs16 g
Fat1 g
Sugars10.8 g
Nutrition facts
Per 100 g% DV- Calories 75 kcal —
- Protein 0.2 g 0%
- Carbohydrate 16 g 6%
- Fat 1 g 1%
- Saturated fat 0.8 g 4%
- Sugars 10.8 g —
- Sodium 38 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Niacin (B3) 0.13 mg 1%
- Pantothenic acid (B5) 0.1 mg 2%
Minerals
- Calcium 50 mg 4%
- Iron 0.15 mg 1%
- Magnesium 8.2 mg 2%
- Phosphorus 18 mg 1%
- Potassium 46 mg 1%
- Zinc 0.12 mg 1%
- Copper 0.02 mg 2%
- Manganese 0.15 mg 7%
Questions about Plant-based dessert
How many calories are in 100 g of Plant-based dessert?
100 g of Plant-based dessert has 75 kcal, with 0.2 g protein, 16 g carbohydrate and 1 g fat.
Source: ANSES–Ciqual (France) 20923 · per 100 g · carbohydrate per EU label, fibre excluded
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