Know what’s on your plate
Pasta with egg cooked in salted water
Calories & nutrition facts
132
calorieskcal per 100 g
Protein5 g
Carbs25 g
Fat1.1 g
Nutrition facts
Per 100 g% DV- Calories 132 kcal —
- Protein 5 g 10%
- Carbohydrate 25 g 9%
- Fat 1.1 g 1%
- Saturated fat 0.2 g 1%
- Fibre 1.3 g 5%
- Sugars 1.3 g —
- Sodium 340 mg 15%
Similar foods
- Pasta egg-free cooked in salted water158 kcal / 100 g
- Wholemeal pasta egg-free cooked in salted water152 kcal / 100 g
- Pasta with egg dry365 kcal / 100 g
- Egg pasta129 kcal / 100 g
- Plain egg pastaboiled, no added salt166 kcal / 100 g
- Rice polished cooked in salted water117 kcal / 100 g
- Regular pastacooked, no added salt167 kcal / 100 g
- Wholemeal pasta egg-free dry338 kcal / 100 g
- Rice unpolished cooked in salted water133 kcal / 100 g
- Noodle wheat flour with egg drained65 kcal / 100 g
Questions about Pasta with egg cooked in salted water
How many calories are in 100 g of Pasta with egg cooked in salted water?
100 g of Pasta with egg cooked in salted water has 132 kcal, with 5 g protein, 25 g carbohydrate and 1.1 g fat.
Source: Swiss FSVO 1062 · per 100 g · carbohydrate per EU label, fibre excluded
