Turkey breast
without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt
Nutrition Facts
Per 100 g
Calories220
Total Fat10.6g
Total Carbohydrate6.7g
Dietary Fibre0.4g
Total Sugars—g
Protein24.3g
How many calories are in Turkey breast?
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 220 kcal, with 24.3 g protein, 6.7 g carbohydrate and 10.6 g fat.
More meat products
Data source: tbca · TBCA BRC0787F