Chicken
whole, without skin, cooked, with tomato sauce (tomato, with oil, onion and garlic), with salt
Nutrition Facts
Per 100 g
Calories180
Total Fat9.9g
Total Carbohydrate0.8g
Dietary Fibre0.5g
Total Sugars—g
Protein21.7g
How many calories are in Chicken?
How many calories are in 100 g of Chicken?
100 g of Chicken has 180 kcal, with 21.7 g protein, 0.8 g carbohydrate and 9.9 g fat.
More meat products
Data source: tbca · TBCA BRC0722F