Foods / Meat and offal/Lamb, mutton

Lamb, ragout, raw (Switzerland)

Meat and offal/Lamb, mutton
Nutrition Facts
Per 100 g
Calories154
Total Fat8.4g
Saturated Fat3.9g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein19.6g

How many calories are in Lamb, ragout, raw (Switzerland)?

How many calories are in 100 g of Lamb, ragout, raw (Switzerland)?

100 g of Lamb, ragout, raw (Switzerland) has 154 kcal, with 19.6 g protein, 0 g carbohydrate and 8.4 g fat.

More meat and offal/lamb, mutton

Lamb (average excluding offal, chop), raw137 kcal / 100 gLamb (sheep), cutlet, raw (Switzerland)179 kcal / 100 gLamb (sheep), filet, raw122 kcal / 100 gLamb (sheep), filet, raw (Australia, New Zealand)117 kcal / 100 gLamb (sheep), leg, raw (Switzerland, New Zealand)155 kcal / 100 gLamb (sheep), racks, raw (Australia, New Zealand)156 kcal / 100 gLamb, leg, roast (without addition of fat and salt)203 kcal / 100 glamb (sheep), filet, pan fried "medium" (without addition of fat and salt)147 kcal / 100 g

All Meat and offal/Lamb, mutton →

Data source: Swiss FSVO · Swiss FSVO 19
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