Lamb leg new zealand, imported, frozen, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw

Lamb, veal & game USDA 172560
201
kcal per 100 g
Protein18.8 g
Carbs0 g
Fat13.4 g
Fibre0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g20118.8 g0 g13.4 g
1 × oz28.4 g575.3 g0 g3.8 g
1 × lb453.6 g91285.1 g0 g60.6 g
2 × oz56.7 g11410.6 g0 g7.6 g
½ × oz14.2 g282.7 g0 g1.9 g
3 × oz85.1 g17116 g0 g11.4 g
4 × oz113.4 g22821.3 g0 g15.2 g

Questions about Lamb leg

How many calories are in 100 g of Lamb leg?

100 g of Lamb leg has 201 kcal, with 18.8 g protein, 0 g carbohydrate and 13.4 g fat.

How many calories are in 1 × oz (28.4 g) of Lamb leg?

1 × oz (28.4 g) of Lamb leg has 57 kcal, with 5.3 g protein, 0 g carbohydrate and 3.8 g fat.

How many calories are in 1 × lb (453.6 g) of Lamb leg?

1 × lb (453.6 g) of Lamb leg has 912 kcal, with 85.1 g protein, 0 g carbohydrate and 60.6 g fat.

How many calories are in 2 × oz (56.7 g) of Lamb leg?

2 × oz (56.7 g) of Lamb leg has 114 kcal, with 10.6 g protein, 0 g carbohydrate and 7.6 g fat.

How many calories are in ½ × oz (14.2 g) of Lamb leg?

½ × oz (14.2 g) of Lamb leg has 28 kcal, with 2.7 g protein, 0 g carbohydrate and 1.9 g fat.

How many calories are in 3 × oz (85.1 g) of Lamb leg?

3 × oz (85.1 g) of Lamb leg has 171 kcal, with 16 g protein, 0 g carbohydrate and 11.4 g fat.

How many calories are in 4 × oz (113.4 g) of Lamb leg?

4 × oz (113.4 g) of Lamb leg has 228 kcal, with 21.3 g protein, 0 g carbohydrate and 15.2 g fat.

Source: USDA FoodData Central 172560 · per 100 g · carbohydrate per EU label, fibre excluded

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