Know what’s on your plate
Green vegetables soup
Calories & nutrition facts
prepacked, to be reheated
35
calorieskcal per 100 g
Protein1.1 g
Carbs4 g
Fat1.4 g
Nutrition facts
Per 100 g% DV- Calories 35 kcal —
- Protein 1.1 g 2%
- Carbohydrate 4 g 1%
- Fat 1.4 g 2%
- Saturated fat 0.7 g 4%
- Fibre 1.2 g 4%
- Sugars 1.1 g —
- Sodium 280 mg 12%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 25.3 µg 3%
- Vitamin C 9 mg 10%
- Vitamin K 16.5 µg 14%
- Thiamin (B1) 0.17 mg 14%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.53 mg 3%
- Pantothenic acid (B5) 0.22 mg 4%
- Vitamin B6 0.25 mg 15%
- Folate (B9) 27.5 µg 7%
Minerals
- Calcium 24 mg 2%
- Iron 0.27 mg 2%
- Magnesium 7.1 mg 2%
- Phosphorus 24 mg 2%
- Potassium 120 mg 3%
- Zinc 0.18 mg 2%
- Copper 0.02 mg 2%
- Manganese 0.06 mg 3%
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Questions about Green vegetables soup
How many calories are in 100 g of Green vegetables soup?
100 g of Green vegetables soup has 35 kcal, with 1.1 g protein, 4 g carbohydrate and 1.4 g fat.
Source: ANSES–Ciqual (France) 25963 · per 100 g · carbohydrate per EU label, fibre excluded
