Nutrition facts
Per 100 g% DV- Calories 182 kcal —
- Protein 13 g 26%
- Carbohydrate 0.3 g 0%
- Fat 14 g 18%
- Saturated fat 3.9 g 19%
- Fibre 0 g 0%
- Sugars 0.3 g —
Similar foods
- Whole duck eggraw179 kcal / 100 g
- Cooked whole duck eggcooked201 kcal / 100 g
- Chicken eggboiled144 kcal / 100 g
- Eggboiled134 kcal / 100 g
- Goose eggboiled177 kcal / 100 g
- Turkey eggboiled163 kcal / 100 g
- Quail eggboiled135 kcal / 100 g
- Duck meatwithout skin, boiled135 kcal / 100 g
- Boiled eggssalted134 kcal / 100 g
- Duckwith skin, roasted463 kcal / 100 g
Questions about Duck egg
How many calories are in 100 g of Duck egg?
100 g of Duck egg has 182 kcal, with 13 g protein, 0.3 g carbohydrate and 14 g fat.
Source: BLS (Germany) E131132 · per 100 g · carbohydrate per EU label, fibre excluded