Know what’s on your plate
Dandelion leaves
Calories & nutrition facts
raw
45
calorieskcal per 100 g
Protein3 g
Carbs2.1 g
Fat1 g
Nutrition facts
Per 100 g% DV- Calories 45 kcal —
- Protein 3 g 6%
- Carbohydrate 2.1 g 1%
- Fat 1 g 1%
- Saturated fat 0.2 g 1%
- Fibre 7.7 g 28%
- Sugars 2 g —
- Sodium 76 mg 3%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 1500 µg 167%
- Vitamin C 40 mg 44%
- Vitamin D 0 µg 0%
- Thiamin (B1) 0.19 mg 16%
- Riboflavin (B2) 0.14 mg 11%
- Niacin (B3) 0.8 mg 5%
- Vitamin B12 0 µg 0%
- Choline 35.3 mg 6%
Minerals
- Calcium 150 mg 12%
- Iron 3.1 mg 17%
Similar foods
- Dandelion greensraw45 kcal / 100 g
- Dandelion chicoryraw25 kcal / 100 g
- Chicory greensraw23 kcal / 100 g
- Chicoryraw14 kcal / 100 g
- Wild chicory greensraw17 kcal / 100 g
- Taro leavesraw42 kcal / 100 g
- Radish leavesraw33 kcal / 100 g
- Endive escaroleraw17 kcal / 100 g
- Cultivated chicory greensraw14 kcal / 100 g
- Grape leavesraw93 kcal / 100 g
Questions about Dandelion leaves
How many calories are in 100 g of Dandelion leaves?
100 g of Dandelion leaves has 45 kcal, with 3 g protein, 2.1 g carbohydrate and 1 g fat.
Source: Frida (Denmark) 1095 · per 100 g · carbohydrate per EU label, fibre excluded