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Chinook spring salmon

Calories & nutrition facts

chinook (spring), baked or broiled

231
calorieskcal per 100 g
Protein26 g
Carbs0 g
Fat13 g
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Nutrition facts

Per 100 g% DV
  • Calories 231 kcal —
  • Protein 26 g 51%
  • Carbohydrate 0 g 0%
  • Fat 13 g 17%
  • Saturated fat 3.2 g 16%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 60 mg 3%
  • Cholesterol 85 mg 28%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 149 µg 17%
  • Vitamin C 4.1 mg 5%
  • Vitamin D 12.9 µg 65%
  • Vitamin E 1.6 mg 10%
  • Thiamin (B1) 0.04 mg 4%
  • Riboflavin (B2) 0.15 mg 12%
  • Niacin (B3) 10 mg 63%
  • Pantothenic acid (B5) 0.87 mg 17%
  • Vitamin B6 0.46 mg 27%
  • Folate (B9) 35 µg 9%
  • Vitamin B12 2.9 µg 120%

Minerals

  • Calcium 28 mg 2%
  • Iron 0.91 mg 5%
  • Magnesium 122 mg 29%
  • Phosphorus 371 mg 30%
  • Potassium 505 mg 11%
  • Zinc 0.56 mg 5%
  • Copper 0.05 mg 6%
  • Manganese 0.02 mg 1%
  • Selenium 46.8 µg 85%

Questions about Chinook spring salmon

How many calories are in 100 g of Chinook spring salmon?

100 g of Chinook spring salmon has 231 kcal, with 26 g protein, 0 g carbohydrate and 13 g fat.

Source: Canadian Nutrient File 3157 · per 100 g · carbohydrate per EU label, fibre excluded

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