Know what’s on your plate
Chicken meat skin giblets and neck
Calories & nutrition facts
broiler, batter dipped, fried
Protein23 g
Carbs9 g
Fat18 g
Nutrition facts
Per 100 g% DV- Calories 291 kcal —
- Protein 23 g 46%
- Carbohydrate 9 g 3%
- Fat 18 g 22%
- Saturated fat 4.7 g 23%
- Fibre 0 g 0%
- Sodium 284 mg 12%
- Cholesterol 103 mg 34%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 181 µg 20%
- Vitamin C 0.4 mg 0%
- Thiamin (B1) 0.11 mg 9%
- Riboflavin (B2) 0.25 mg 19%
- Niacin (B3) 7.1 mg 44%
- Pantothenic acid (B5) 1 mg 21%
- Vitamin B6 0.32 mg 19%
- Folate (B9) 32 µg 8%
- Vitamin B12 0.83 µg 35%
Minerals
- Calcium 21 mg 2%
- Iron 1.8 mg 10%
- Magnesium 21 mg 5%
- Phosphorus 158 mg 13%
- Potassium 190 mg 4%
- Zinc 1.9 mg 17%
- Copper 0.09 mg 10%
- Manganese 0.06 mg 3%
- Selenium 20.3 µg 37%
Similar foods
- Chicken meat and skinbroiler, batter dipped, fried289 kcal / 100 g
- Chicken neck meat and skinbroiler, batter dipped, fried330 kcal / 100 g
- Fried chicken with skinbroilers or fryers, meat and skin, cooked, fried, batter289 kcal / 100 g
- Fried chicken neck with skinbroilers or fryers, neck, meat and skin, cooked, fried, batter330 kcal / 100 g
- Dark meat chickenbroiler, fried239 kcal / 100 g
- Roasted chicken with skinbroilers or fryers, meat and skin, cooked, roasted239 kcal / 100 g
- Breaded chicken skin and breadingentree, fried, from all pieces398 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Breaded and fried chicken wingwith skin, egg and breadcrumbs, with soy oil, unsalted395 kcal / 100 g
- Broiler chicken back meatfried288 kcal / 100 g
Questions about Chicken meat skin giblets and neck
How many calories are in 100 g of Chicken meat skin giblets and neck?
100 g of Chicken meat skin giblets and neck has 291 kcal, with 23 g protein, 9 g carbohydrate and 18 g fat.
Source: Canadian Nutrient File 556 · per 100 g · carbohydrate per EU label, fibre excluded