Bun, gluten-free, home-made, low-fat milk, contains wheat starch
Grains, rice & pasta
Fineli 33473
321
kcal per 100 g
Protein4.5 g
Carbs58.2 g
Fat7.4 g
Fibre0.2 g
Sugars17.1 g
Nutrition facts
Per 100 g% DV- Calories 321 kcal —
- Protein 4.5 g 9%
- Carbohydrate 58.2 g 21%
- Fat 7.4 g 9%
- Saturated fat 3.8 g 19%
- Fibre 0.2 g 1%
- Sugars 17.1 g —
- Sodium 207 mg 9%
- Cholesterol 31.5 mg 11%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 80.7 µg 9%
- Vitamin C 0.68 mg 1%
- Vitamin D 0.7 µg 4%
- Vitamin E 0.51 mg 3%
- Vitamin K 3.3 µg 3%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.29 mg 22%
- Niacin (B3) 0.43 mg 3%
- Vitamin B6 0.07 mg 4%
- Folate (B9) 33.1 µg 8%
- Vitamin B12 0.42 µg 18%
Minerals
- Calcium 145 mg 11%
- Iron 0.22 mg 1%
- Magnesium 14.7 mg 3%
- Phosphorus 124 mg 10%
- Potassium 201 mg 4%
- Zinc 0.69 mg 6%
- Copper 0.02 mg 2%
- Manganese 0.02 mg 1%
- Selenium 4.3 µg 8%
- Iodine 25.3 µg 17%
Questions about Bun, gluten-free, home-made, low-fat milk, contains wheat starch
How many calories are in 100 g of Bun, gluten-free, home-made, low-fat milk, contains wheat starch?
100 g of Bun, gluten-free, home-made, low-fat milk, contains wheat starch has 321 kcal, with 4.5 g protein, 58.2 g carbohydrate and 7.4 g fat.
Source: Fineli (Finland) 33473 · per 100 g · carbohydrate per EU label, fibre excluded
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