Brown gravy, thickened with butter and flour
Fats & oils
Fineli 29046
62
kcal per 100 g
Protein0.8 g
Carbs4.7 g
Fat4.4 g
Fibre0.2 g
Sugars0.1 g
Nutrition facts
Per 100 g% DV- Calories 62 kcal —
- Protein 0.8 g 2%
- Carbohydrate 4.7 g 2%
- Fat 4.4 g 6%
- Saturated fat 2.8 g 14%
- Fibre 0.2 g 1%
- Sugars 0.1 g —
- Sodium 334 mg 15%
- Cholesterol 9.5 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 34 µg 4%
- Vitamin C 0 mg 0%
- Vitamin D 0.02 µg 0%
- Vitamin E 0.1 mg 1%
- Vitamin K 1 µg 1%
- Thiamin (B1) 0 mg 0%
- Riboflavin (B2) 0 mg 0%
- Niacin (B3) 0.06 mg 0%
- Vitamin B6 0.01 mg 1%
- Folate (B9) 0.91 µg 0%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 7.2 mg 1%
- Iron 0.07 mg 0%
- Magnesium 2.2 mg 1%
- Phosphorus 9.7 mg 1%
- Potassium 11.1 mg 0%
- Zinc 0.06 mg 1%
- Copper 0.01 mg 1%
- Manganese 0.04 mg 2%
- Selenium 0.72 µg 1%
- Iodine 20.3 µg 14%
Questions about Brown gravy, thickened with butter and flour
How many calories are in 100 g of Brown gravy, thickened with butter and flour?
100 g of Brown gravy, thickened with butter and flour has 62 kcal, with 0.8 g protein, 4.7 g carbohydrate and 4.4 g fat.
Source: Fineli (Finland) 29046 · per 100 g · carbohydrate per EU label, fibre excluded
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