Know what’s on your plate
Broiler chicken back meat
Calories & nutrition facts
rotisserie, with seasoning, cooked
Protein25 g
Carbs0 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 205 kcal —
- Protein 25 g 51%
- Carbohydrate 0 g 0%
- Fat 12 g 15%
- Saturated fat 3 g 15%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 661 mg 29%
- Cholesterol 123 mg 41%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 17 µg 2%
- Vitamin C 0 mg 0%
- Vitamin E 0.25 mg 2%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.08 mg 7%
- Riboflavin (B2) 0.21 mg 16%
- Niacin (B3) 6 mg 38%
- Pantothenic acid (B5) 1.2 mg 24%
- Vitamin B6 0.14 mg 8%
- Folate (B9) 8 µg 2%
- Vitamin B12 0.71 µg 30%
- Choline 63.9 mg 12%
Minerals
- Calcium 38 mg 3%
- Iron 0.97 mg 5%
- Magnesium 21 mg 5%
- Phosphorus 250 mg 20%
- Potassium 309 mg 7%
- Zinc 2 mg 19%
- Copper 0.07 mg 8%
- Manganese 0.02 mg 1%
- Selenium 48.3 µg 88%
Similar foods
- Rotisserie chicken backbroiler, back, meat and skin, cooked, rotisserie, with seasoning260 kcal / 100 g
- Broiler chicken back with meat and skinroasted300 kcal / 100 g
- Rotisserie chicken back with skinbroilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked260 kcal / 100 g
- Chicken back meatbroiler, roasted239 kcal / 100 g
- Chicken back with skinbroilers or fryers, meat and skin, cooked, roasted300 kcal / 100 g
- Fried chicken backbroiler, back, meat and skin, batter dipped, fried331 kcal / 100 g
- Turkey back meat onlywhole, cooked, roasted173 kcal / 100 g
- Roasted chickenbroilers or fryers, meat only, cooked, roasted190 kcal / 100 g
- Turkey backfrom whole bird, meat only, with added solution, roasted127 kcal / 100 g
- Roasted chicken with skinbroilers or fryers, meat and skin, cooked, roasted239 kcal / 100 g
Questions about Broiler chicken back meat
How many calories are in 100 g of Broiler chicken back meat?
100 g of Broiler chicken back meat has 205 kcal, with 25 g protein, 0 g carbohydrate and 12 g fat.
Source: Canadian Nutrient File 6645 · per 100 g · carbohydrate per EU label, fibre excluded