Know what’s on your plate
Blended spread reduced fat
Calories & nutrition facts
541
calorieskcal per 100 g
Protein0.4 g
Carbs0.4 g
Fat60 g
Nutrition facts
Per 100 g% DV- Calories 541 kcal —
- Protein 0.4 g 1%
- Carbohydrate 0.4 g 0%
- Fat 60 g 77%
- Saturated fat 25 g 126%
- Fibre 0 g 0%
- Sugars 0.4 g —
- Sodium 390 mg 17%
- Cholesterol 195 mg 65%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 380 µg 42%
- Vitamin C 0 mg 0%
- Vitamin D 0.79 µg 4%
- Vitamin E 7.2 mg 48%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.02 mg 2%
- Niacin (B3) 0.1 mg 1%
- Vitamin B6 0.01 mg 1%
- Folate (B9) 3 µg 1%
- Vitamin B12 0.1 µg 4%
- Choline 15 mg 3%
Minerals
- Calcium 13 mg 1%
- Iron 0 mg 0%
- Magnesium 1.1 mg 0%
- Phosphorus 11 mg 1%
- Potassium 15 mg 0%
- Zinc 0.03 mg 0%
- Copper 0.02 mg 2%
- Manganese 0 mg 0%
- Selenium 2.1 µg 4%
- Iodine 1.5 µg 1%
Similar foods
- Blended spread685 kcal / 100 g
- Vegetable oil-butter spreadmargarine-like, tub, with salt362 kcal / 100 g
- Blended spread 57% ingmariini less fat low-lactose508 kcal / 100 g
- Spreadable light butter60% fat547 kcal / 100 g
- Reduced fat unsalted butter spread(average)367 kcal / 100 g
- Light half-salted butter60-62% fat555 kcal / 100 g
- Mixed fat spreadmainly milk fat, salted640 kcal / 100 g
Questions about Blended spread reduced fat
How many calories are in 100 g of Blended spread reduced fat?
100 g of Blended spread reduced fat has 541 kcal, with 0.4 g protein, 0.4 g carbohydrate and 60 g fat.
Source: Frida (Denmark) 1685 · per 100 g · carbohydrate per EU label, fibre excluded