Nutrition facts
Per 100 g% DV- Calories 738 kcal —
- Protein 0.6 g 1%
- Carbohydrate 0.6 g 0%
- Fat 82 g 104%
- Saturated fat 54 g 268%
- Fibre 0 g 0%
- Sugars 0.6 g —
- Sodium 372 mg 16%
- Cholesterol 220 mg 73%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 779 µg 87%
- Vitamin C 0 mg 0%
- Vitamin D 0.64 µg 3%
- Vitamin E 1.8 mg 12%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.01 mg 1%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.1 mg 1%
- Pantothenic acid (B5) 0.11 mg 2%
- Vitamin B6 0 mg 0%
- Biotin (B7) 0 µg 0%
- Folate (B9) 3 µg 1%
- Vitamin B12 0.17 µg 7%
- Choline 18.8 mg 3%
Minerals
- Calcium 16.8 mg 1%
- Iron 0.01 mg 0%
- Magnesium 1.6 mg 0%
- Phosphorus 21.7 mg 2%
- Potassium 29.1 mg 1%
- Zinc 0.04 mg 0%
- Copper 0.02 mg 2%
- Manganese 0 mg 0%
- Selenium 1.6 µg 3%
- Iodine 2.7 µg 2%
Similar foods
- Almond butterplain, with salt added614 kcal / 100 g
- Unsalted butter80% fat minimum753 kcal / 100 g
- Salted butter717 kcal / 100 g
- Yogurt butter602 kcal / 100 g
- Whipped butterwhipped, with salt731 kcal / 100 g
- Manteiga83 kcal / 100 g
- Butteroilunsalted896 kcal / 100 g
- Margarinewith salt540 kcal / 100 g
- Clarified butter885 kcal / 100 g
- Margarine and butterwith salt721 kcal / 100 g
Questions about Butter
How many calories are in 100 g of Butter?
100 g of Butter has 738 kcal, with 0.6 g protein, 0.6 g carbohydrate and 82 g fat.
Source: Frida (Denmark) 1052 · per 100 g · carbohydrate per EU label, fibre excluded