Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 131 | 5.8 g | 14.2 g | 5.2 g |
| 1 × 1 cup | 249 g | 326 | 14.4 g | 35.4 g | 12.9 g |
| 2 × 1 cup | 498 g | 652 | 28.7 g | 70.8 g | 25.8 g |
| ½ × 1 cup | 124.5 g | 163 | 7.2 g | 17.7 g | 6.4 g |
| 3 × 1 cup | 747 g | 979 | 43.1 g | 106.1 g | 38.7 g |
| 4 × 1 cup | 996 g | 1305 | 57.5 g | 141.5 g | 51.6 g |
How many calories are in Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
How many calories are in 100 g of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
100 g of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 131 kcal, with 5.8 g protein, 14.2 g carbohydrate and 5.2 g fat.
How many calories are in 1 × 1 cup (249 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
1 × 1 cup (249 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 326 kcal, with 14.4 g protein, 35.4 g carbohydrate and 12.9 g fat.
How many calories are in 2 × 1 cup (498 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
2 × 1 cup (498 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 652 kcal, with 28.7 g protein, 70.8 g carbohydrate and 25.8 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
½ × 1 cup (124.5 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 163 kcal, with 7.2 g protein, 17.7 g carbohydrate and 6.4 g fat.
How many calories are in 3 × 1 cup (747 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
3 × 1 cup (747 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 979 kcal, with 43.1 g protein, 106.1 g carbohydrate and 38.7 g fat.
How many calories are in 4 × 1 cup (996 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy?
4 × 1 cup (996 g) of Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy has 1305 kcal, with 57.5 g protein, 141.5 g carbohydrate and 51.6 g fat.
