Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 145 | 10.9 g | 6.9 g | 8 g |
| 1 × 1 cup | 217 g | 315 | 23.6 g | 14.9 g | 17.3 g |
| 2 × 1 cup | 434 g | 629 | 47.2 g | 29.7 g | 34.5 g |
| ½ × 1 cup | 108.5 g | 157 | 11.8 g | 7.4 g | 8.6 g |
| 3 × 1 cup | 651 g | 944 | 70.8 g | 44.6 g | 51.8 g |
| 4 × 1 cup | 868 g | 1259 | 94.4 g | 59.5 g | 69.1 g |
How many calories are in Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
How many calories are in 100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 145 kcal, with 10.9 g protein, 6.9 g carbohydrate and 8 g fat.
How many calories are in 1 × 1 cup (217 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
1 × 1 cup (217 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 315 kcal, with 23.6 g protein, 14.9 g carbohydrate and 17.3 g fat.
How many calories are in 2 × 1 cup (434 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
2 × 1 cup (434 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 629 kcal, with 47.2 g protein, 29.7 g carbohydrate and 34.5 g fat.
How many calories are in ½ × 1 cup (108.5 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
½ × 1 cup (108.5 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 157 kcal, with 11.8 g protein, 7.4 g carbohydrate and 8.6 g fat.
How many calories are in 3 × 1 cup (651 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
3 × 1 cup (651 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 944 kcal, with 70.8 g protein, 44.6 g carbohydrate and 51.8 g fat.
How many calories are in 4 × 1 cup (868 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce?
4 × 1 cup (868 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce has 1259 kcal, with 94.4 g protein, 59.5 g carbohydrate and 69.1 g fat.
