Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Calories per portion
| Portion | Weight | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 149 | 7.6 g | 19.1 g | 4.3 g |
| 1 × 1 cup | 162 g | 241 | 12.3 g | 30.9 g | 6.9 g |
| 2 × 1 cup | 324 g | 483 | 24.7 g | 61.9 g | 13.9 g |
| ½ × 1 cup | 81 g | 121 | 6.2 g | 15.5 g | 3.5 g |
| 3 × 1 cup | 486 g | 724 | 37 g | 92.8 g | 20.8 g |
| 4 × 1 cup | 648 g | 966 | 49.4 g | 123.8 g | 27.8 g |
How many calories are in Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
How many calories are in 100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 149 kcal, with 7.6 g protein, 19.1 g carbohydrate and 4.3 g fat.
How many calories are in 1 × 1 cup (162 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
1 × 1 cup (162 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 241 kcal, with 12.3 g protein, 30.9 g carbohydrate and 6.9 g fat.
How many calories are in 2 × 1 cup (324 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
2 × 1 cup (324 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 483 kcal, with 24.7 g protein, 61.9 g carbohydrate and 13.9 g fat.
How many calories are in ½ × 1 cup (81 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
½ × 1 cup (81 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 121 kcal, with 6.2 g protein, 15.5 g carbohydrate and 3.5 g fat.
How many calories are in 3 × 1 cup (486 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
3 × 1 cup (486 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 724 kcal, with 37 g protein, 92.8 g carbohydrate and 20.8 g fat.
How many calories are in 4 × 1 cup (648 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce?
4 × 1 cup (648 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce has 966 kcal, with 49.4 g protein, 123.8 g carbohydrate and 27.8 g fat.
