Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1355.8 g15.4 g5.2 g
1 × 1 cup249 g33614.4 g38.4 g12.9 g
2 × 1 cup498 g67228.9 g76.8 g25.8 g
½ × 1 cup124.5 g1687.2 g19.2 g6.4 g
3 × 1 cup747 g100843.3 g115.3 g38.7 g
4 × 1 cup996 g134557.8 g153.7 g51.6 g
Nutrition Facts
Per 100 g
Calories135
Total Fat5.2g
Saturated Fat1.1g
Total Carbohydrate15.4g
Dietary Fibre0.7g
Total Sugars0.5g
Protein5.8g

How many calories are in Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

How many calories are in 100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

100 g of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 135 kcal, with 5.8 g protein, 15.4 g carbohydrate and 5.2 g fat.

How many calories are in 1 × 1 cup (249 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

1 × 1 cup (249 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 336 kcal, with 14.4 g protein, 38.4 g carbohydrate and 12.9 g fat.

How many calories are in 2 × 1 cup (498 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

2 × 1 cup (498 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 672 kcal, with 28.9 g protein, 76.8 g carbohydrate and 25.8 g fat.

How many calories are in ½ × 1 cup (124.5 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

½ × 1 cup (124.5 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 168 kcal, with 7.2 g protein, 19.2 g carbohydrate and 6.4 g fat.

How many calories are in 3 × 1 cup (747 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

3 × 1 cup (747 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 1008 kcal, with 43.3 g protein, 115.3 g carbohydrate and 38.7 g fat.

How many calories are in 4 × 1 cup (996 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy?

4 × 1 cup (996 g) of Beef, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy has 1345 kcal, with 57.8 g protein, 153.7 g carbohydrate and 51.6 g fat.

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Data source: FNDDS (USDA) · FNDDS 27315420
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