Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce

Meals & dishes

Calories per portion

PortionWeightkcalProteinCarbsFat
100 g100 g1488.7 g15.2 g5.2 g
1 × 1 cup162 g24014.1 g24.6 g8.4 g
2 × 1 cup324 g48028.2 g49.3 g16.8 g
½ × 1 cup81 g1207.1 g12.3 g4.2 g
3 × 1 cup486 g71942.3 g73.9 g25.2 g
4 × 1 cup648 g95956.4 g98.6 g33.6 g
Nutrition Facts
Per 100 g
Calories148
Total Fat5.2g
Saturated Fat1.2g
Total Carbohydrate15.2g
Dietary Fibre1.5g
Total Sugars0.9g
Protein8.7g

How many calories are in Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

How many calories are in 100 g of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

100 g of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 148 kcal, with 8.7 g protein, 15.2 g carbohydrate and 5.2 g fat.

How many calories are in 1 × 1 cup (162 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

1 × 1 cup (162 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 240 kcal, with 14.1 g protein, 24.6 g carbohydrate and 8.4 g fat.

How many calories are in 2 × 1 cup (324 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

2 × 1 cup (324 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 480 kcal, with 28.2 g protein, 49.3 g carbohydrate and 16.8 g fat.

How many calories are in ½ × 1 cup (81 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

½ × 1 cup (81 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 120 kcal, with 7.1 g protein, 12.3 g carbohydrate and 4.2 g fat.

How many calories are in 3 × 1 cup (486 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

3 × 1 cup (486 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 719 kcal, with 42.3 g protein, 73.9 g carbohydrate and 25.2 g fat.

How many calories are in 4 × 1 cup (648 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce?

4 × 1 cup (648 g) of Beef, noodles, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce has 959 kcal, with 56.4 g protein, 98.6 g carbohydrate and 33.6 g fat.

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Data source: FNDDS (USDA) · FNDDS 27313010
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