Dishes / Nurungji
Nurungji
Crispy, toasted crust of scorched rice at the bottom of the pot, boiled into a warm soup.
Recipes for Nurungji
Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.
Dishes / Nurungji
Crispy, toasted crust of scorched rice at the bottom of the pot, boiled into a warm soup.
Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.