Know what’s on your plate
Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce
Calories & nutrition facts
Nutrition facts
Per 100 g% DV- Calories 130 kcal —
- Protein 5.3 g 11%
- Carbohydrate 13.7 g 5%
- Fat 5.5 g 7%
- Saturated fat 0.8 g 4%
- Fibre 1.1 g 4%
- Sugars 1.4 g —
- Sodium 345 mg 15%
- Cholesterol 15 mg 5%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 85 µg 9%
- Vitamin C 5.5 mg 6%
- Vitamin D 0 µg 0%
- Vitamin E 1.5 mg 10%
- Vitamin K 14 µg 12%
- Thiamin (B1) 0.09 mg 8%
- Riboflavin (B2) 0.06 mg 4%
- Niacin (B3) 2 mg 12%
- Vitamin B6 0.12 mg 7%
- Folate (B9) 35 µg 9%
- Vitamin B12 0.05 µg 2%
- Choline 14.4 mg 3%
Minerals
- Calcium 16 mg 1%
- Iron 0.98 mg 5%
- Magnesium 14 mg 3%
- Phosphorus 64 mg 5%
- Potassium 159 mg 3%
- Zinc 0.54 mg 5%
- Copper 0.08 mg 9%
- Selenium 6.7 µg 12%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 130 | 5.3 g | 13.7 g | 5.5 g |
| 1 × 1 cup | 249 g | 324 | 13.2 g | 34.2 g | 13.6 g |
| 2 × 1 cup | 498 g | 647 | 26.5 g | 68.4 g | 27.2 g |
| ½ × 1 cup | 124.5 g | 162 | 6.6 g | 17.1 g | 6.8 g |
| 3 × 1 cup | 747 g | 971 | 39.7 g | 102.6 g | 40.9 g |
| 4 × 1 cup | 996 g | 1295 | 53 g | 136.9 g | 54.5 g |
Questions about Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce
How many calories are in 100 g of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
100 g of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 130 kcal, with 5.3 g protein, 13.7 g carbohydrate and 5.5 g fat.
How many calories are in 1 × 1 cup (249 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
1 × 1 cup (249 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 324 kcal, with 13.2 g protein, 34.2 g carbohydrate and 13.6 g fat.
How many calories are in 2 × 1 cup (498 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
2 × 1 cup (498 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 647 kcal, with 26.5 g protein, 68.4 g carbohydrate and 27.2 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
½ × 1 cup (124.5 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 162 kcal, with 6.6 g protein, 17.1 g carbohydrate and 6.8 g fat.
How many calories are in 3 × 1 cup (747 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
3 × 1 cup (747 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 971 kcal, with 39.7 g protein, 102.6 g carbohydrate and 40.9 g fat.
How many calories are in 4 × 1 cup (996 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
4 × 1 cup (996 g) of Chicken or turkey rice and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 1295 kcal, with 53 g protein, 136.9 g carbohydrate and 54.5 g fat.
Source: FNDDS (USDA) 27345510 · per 100 g · carbohydrate per EU label, fibre excluded